Small Town Living Magazine's Feb/March 2008 issue is out, and it features an article (written by ???) about catfish...how farm-raised catfish got its start in the U.S. and how it has impacted my hometown of Greensboro, Alabama.
There are catfish recipes too, some of which I have shared on this blog and some which are new.
They were contributed by hometown folks who have been cooking catfish for a long time.
This huge, 60-page edition, includes lots of other interesting articles and how-to ideas.
Surf on over to stliving.net and check it out. It's published by none other than the wonderfully creative Garden Goose and her talented husband Paul.