Remember fish sticks?
My mother bought them and served them for lunch...rather often. I always thought there was more crust than fish and wondered what kind of fish I was eating. (I was a very picky eater as a child, and some folks might still call me picky! But hey, I just like to know what I'm being served.)
Well, fish sticks are back...over at Organic Authority.Com, and they are healthy, homemade and hmmm, made from catfish! These Fish Sticks in a Flash can be made in about 10 minutes, and they are baked, not fried!
Another post at the same site offers a remoulade dipping sauce, just right for these fish sticks.
So, if you are after natural and organic or just plain good and something kids will like, check it out!